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Pictures of Plant Breeders at Purdue

 

Partnership for Research & Education in Plant Breeding and Genetics

 

 Purdue University Plant Breeding & Genetics


Purdue University has a variety of plant breeding and genetics research areas with a variety of different crops including Corn, Popcorn, Rice, Sorghum, Soybeans, Small Grains (Wheat and Oats), Trees, Tree Fruits, and Turfgrass. Click Here to learn more about the different research areas.

There are over 60 researchers at Purdue University that explore plant breeding and genetics specialties. Click here for a list of researchers.


 NIFA Partnership


Purdue University has assembled university, government and corporate researchers to provide a transdisciplinary platform to train young scientists for leadership roles in agricultural production, research and education.

The goal is to integrate plant breeding, genetics, genomics, agronomy, biology, bioinformatics, entomology, forestry, horticulture, plant pathology, and business management in coordinated classroom, field and laboratory settings.

Students are learning to effectively understand and improve plants for complex traits and efficiently communicate research results to diverse audiences. Click here to learn more about the Purdue Plant Breeding and Genetics Graduate Program. Click here to learn about one of the only undergraduate programs in the United States.

 

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This project is funded by the USDA National Institute of Food and Agriculture.