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Join the ANR email group to stay current with current Purdue Extension news! Emails approximately once per week or less. Drop me an e-mail today to let me know you'd like to be included. You may also use this link to ask a question or provide feedback.
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Current Topics |
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Need a Pesticide Meeting? Find upcoming programs state-wide on Purdue's Private Applicator Recertification website. |
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Purdue Crop Diagnostic Training
Center
May 22,
Field Scout Intern Training Workshop
May 23,
No-Till Diagnostics Workshop
June 12,
Early Season Diagnostic Workshop July 24, Mid Season Diagnostic Workshop
September
5, Forage Management Workshop |
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Farmers' Markets and Roadside Stands Confused about rules and regulations? • Get print information from Purdue Extension now on: > Starting a Farmers' Market > Food Safety Regulations for Farmers' Markets > Using the WIC Program: A Guide for Farmers' Market Masters, Vendors and Roadside Stands • State of Indiana resources on Farmers' Markets and Value-Added Foods: http://www.in.gov/isdh/21054.htm |
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Custom
Rates publication from Purdue Extension See updated figures for custom rates on field operations here |
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Need a Pesticide
Applicator License?
Find out how to get licensed for the first time or get new a license after your license has expired. Click here Pvt pesticide and fertilizer applicator Exam schedule/brochure 2013 |
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| How are farmland
taxes figured? Dr. Larry DeBoer explains farmland taxation in the April 2012 issue of Purdue Agricultural Economics Report |
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| Federal EPA
information on: Bedbugs Home foggers |
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Grant County Office Complex ● 401 South Adams Street, Room 422 ● Marion, IN 46953 ● 765-651-2413 Last updated: April 5, 2013 |
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2,4-D-
and Dicamba-Tolerant Crops - Some Facts to Consider New publication from Purdue Extension frames the debate and explores issues raised by those for and against this new technology |
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Raw Milk Indiana is one of 20 states that does not allow the sale of raw (unpasteurized) milk for human consumption. A new Purdue Extension publication discusses frequently asked questions about raw milk. |
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